Quick Details

Classification:Chemical Auxiliary Agent Brand Name:go chemical
CAS No.:137-26-8 Model Number:Factory Grade
Other Names:TetraMethylthiuraM disulfide Appearance:White or light gray powder(granule)
MF:C6H12N2S4 Application:tire manufacturing, rubber belt, rubber overshoes
EINECS No.:205-286-2 Product Standard:HG/T 2334-2007
Purity:98% Molecular Weight:240.43
Place of Origin:Shanghai, China (Mainland) Melting point,°C ,min:140.0
Type:Accelerator, rubber accelerator Heating loss,%,max:0.40
Residue(150μm),%,max:0.10 Ash content,%,max:0.40
Usage:Plastic Auxiliary Agents, Rubber Auxiliary Agents, Rubber Auxiliary Agents

Supply Ability

  • Supply Ability:100 Metric Ton/Metric Tons per Month

Packaging & Delivery

  • Packaging Details
  • 25kg plastic woven bag,paper with plastic film bag,kraft paper bag or jumbo bag
  • Port
  • Any main ports of China
  • Lead Time :
    Quantity(Kilograms) 1 – 5 >5
    Est. Time(days) 7 To be negotiated

Product Description

Product Name:Tetramethyl thiuram disulfide/TMTD(TT)

Appearence:White or light gray powder(granule)

Specification:

Item Index
Initial M.P. (Min) ≥ °C 140.0
Loss on drying (Max) ≤ % 0.40
Ash (Max) ≤ % 0.40
Residue on 100 μm sieve (Max) ≤ % 0.10
Additive % 1.0-2.0
Purity,%,min 96.0

Chemical Characteristics:

White or light gray powder(granule)The density is 1.29.Soluble in benzene,acetone,chloroform,CS2 partly soluble in alcohol,diethyl either,CCI4 insoluble in water,gasoline and alkali with lower concentration.Meeting hot water becomes to dimethyl  ammounium and CS2.Be sensitive to skin and peogaster.

Usage:

The product can be used as a single accelerator,as a sulphur donor in most sulphur-cured elastomers.Scorchy and gives fast cure rates.Produces an excellent vulcanisation plateau with good heat aging and compression set resisitance in surphurless and EV cure systems Good color retension is obtained in non-black.

Packaging & Shipping

Paking:25kg plastic woven bag,paper with plastic film bag,kraft paper bag or jumbo bag

Storage:Warehouse ventilation and low temperature drying;Separate storage and transportation of food materials